Thursday, December 10, 2009

Grilled Almond Butter and Jam


I love PBNJ so this is a welcome change from the run of the mill one. Almond butter is full of protein and typically has less salt than Peanut butter so try to use that instead of peanut butter. However, you only need a little so try not to use more than 8 oz a week.

Ingredients:
Alomd/ peanut butter
Jam (As natrual as you can and with not artifical flavors.)
Vegan margrin (earth balance is good and you can find it at most major grocery stores)

Use almond butter instead of peanut butter and whatever kind of natrual non sweatened jam you want. Using Vegan Margin (I like earth balance) butter the sides of the two peiced of bread. Add almond butter or peanut butter, than the jam and grill the sandwitch as you would a grilled cheese, until the sides are a nice crisp golden brown!