Thursday, July 14, 2011

Vanilla Chia Pudding

Here is a great recipe for a yummy, not so fatty, o sugar desert that will knock the socks off of anyone who tries it.

-3 1/2 cups of non dairy milk
-1 Table spoon of vanilla extract
-1/2 vanilla bean
-1 Tablespoon of cinnamon
- 1/6 cup of agave nectar
-1/2 cup of Chia seeds.

Blend all of the ingredients (Except the Chia seeds) together in a high speed blender and pulse.

Place Chia seeds in the bottom of a large bowl. Pour mixture over the chia seeds and whisk. Keep whisking from time to time over an hour and half half to make sure that the Tapioca does not clump.